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Ginger & pomegranate white tea infuses white tea leaves with pomegranate, ginger, rose petals, strawberry, and peach notes. This combination creates a refreshing and flavorful tea with a balance of floral, spicy, and fruity notes.
Ginger is often used in teas for its potential health benefits, including its ability to aid digestion and reduce inflammation, and give a spicy flavor to the tea. Pomegranate is rich in antioxidants, rose petals can be a calming ingredient while providing a floral flavor, and strawberry and peach add a sweet, fruity flavor to balance out the spice of ginger.
Recommended brewing instructions:
- 1.5 tsp dried tea leaves
- 175°F water
- 2-3 min steep time