Special Orchid Oolong Tea

Special orchid oolong Tea is a type of Taiwanese oolong tea known for its floral aroma and delicate flavor profile. The term “orchid” is used to describe the fragrance and taste of the tea, which is reminiscent of the aroma of orchid flowers.

This type of oolong tea is often made from high-quality tea leaves harvested from specific cultivars in Taiwan that are renowned for their floral characteristics. The production process involves withering, oxidation, rolling, and roasting the tea leaves.

The flavor profile of Special orchid oolong tea typically includes floral and fruity notes, with hints of honey or sweet creaminess. The aroma is often described as reminiscent of orchid blossoms, with a lingering sweetness in the aftertaste.

Special orchid oolong tea is highly valued by tea enthusiasts for its exquisite taste, complex aroma, and the craftsmanship involved in its production. It is often enjoyed during special occasions or as a treat for tea connoisseurs looking to savor a unique and memorable tea-drinking experience.

Recommended brewing instructions: 1 tsp dried tea leaves | 190°F water | 3-5 min steep time

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